London Steakhouse Co

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White Heat 25

Since it was originally produced in 1990, White Heat has gone on to become one of the most enduring classic cookbooks of our time, capturing the magic and spirit of Marco Pierre White in the heat of his kitchen. This 25th anniversary edition features brand new material, including photographs from the late Bob Carlos Clarke and contributions from James Steen, Lindsey Carlos Clarke and a host of high-profile chefs.


JUST £25
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